Kelleys Bar and Restaurant. Syracuse, NY

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HomeWelcome!Enjoy our newly redesigned website. Be sure to check out our weekly Live Entertainment Schedule and Bar Specials! For hours or to get ahold of us directly,please visit our Contact page.Kelley's is a great place to hold your next business meeting or rehearsal dinner. We have a private room with extensive menus to cater your next event. MenuMenus

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Dinner

|LunchSharing is CaringWam Bam Shrimp Crispy Red Hook Ale battered shrimp tossed in a creamy Thai aioli / 9Black Bean Quesadilla Flour tortillas layered with black beans and shredded cheese, topped with tomatoes, scallions, sour cream and jalapeños / 8 (add grilled chicken / 2)Maryland Crab Cakes A pair of house made crab cakes served over mesclun greens with a zesty chipotle dipping sauce / 10Chicken Wings Crispy jumbo wings with one of our signature sauces Buffalo, Lemon-Pepper, Asian Zing and Grilled Barbeque / 7Aztec Shrimp Cocktail Six large shrimp, chipotle lime cocktail sauce and crispy onion straws / 10Mozzarella Cheese Sticks Batter dipped, deep fried and served with marinara sauce / 6.5Irish Potato Skins Loaded with bacon, scallions, sour cream and cheddar cheese / 9Dip Sticks Crispy fried chicken tenders served traditional with bbq and honey mustard dipping sauces or buffalo style with creamy bleu / 7.5Spinach Con Queso Dip A blend of swiss, pepperjack, chopped spinach, garlic and artichoke hearts, served with tortilla chips / 8Kelleys Utica Greens Sauteéd escarole, real bacon bits, chopped cherry peppers and chicken stock. Topped with grated imported cheeses / 7.5Baked French Onion Soup Topped with three cheeses and backed in a crock to a golden crust / 4.5Steamed Littleneck Clams A house specialty served with drawn butter / 9The 3 for All Great for sharing! A sampling of customer favorites potato skins, chicken fingers and spinach dip / 13Combos & StuffBlack Beans & Rice our house recipe black beans served over steamed rice with tomatoes, sour cream, jalapeños and scallions / 4House Salad Crisp greens, grape tomatoes, cucumbers, shredded carrots, Bermuda onion and garlic croutons / 4Soup & House Salad / 6Soup & Half Sandwich / 7House Salad & Half Sandwich / 7It's Good To Be GreenInsalata Caprese Fresh organic greens, whole mozzarella, vine ripe tomatoes, red onion and fragrant basil, drizzled with balsamic vinaigrette / 9.5Grilled Salmon Cobb Chili rubbed salmon, crisp greens, chopped eggs, tomatoes, applewood bacon & cheddar jack cheese with honey lime dressing / 11Asian Chicken Chopped Salad Chopped mixed greens, diced chicken, cashews and fresh mandarin oranges tossed in a cucumber wasabi dressing / 10Grilled Steak & Bleu Baby greens, sliced marinated sirloin, roasted red peppers, caramelized onions and gorgonzola cheese, served with balsamic vinaigrette / 12.5Chicken Caesar Crisp romaine lettuce tossed in a creamy Caesar dressing with parmesan and asiago cheese,rustic croutons and Bermuda onion / 8.5Grilled Flatbreads a.k.a. PizzasGrilled Chicken & Spinach Grilled mesquite chicken strips, smoked cheese, spinach, sliced tomato and applewood bacon / 9.5Margherita Fresh mozzarella, roasted roma tomatoes, whole basil leaves and our made from scratch tomato sauce / 9Supremo Gianelli sausage, caramelized onion, mixed mushroom ragout and fire grilled peppers / 10Hands OnDeluxe Burger Angus half pounder for those who like things plain & simple / 7.5Deluxe Burger The above burger with choice of: American, Swiss, Cheddar, Mozzarella, Bleu, Whole Mozzarella, Fontina or Pepperjack / 8Continental Burger Sharp cheddar cheese and crispy bacon strips / 8.5Gourmet Burger Sherried sautéed mushrooms and melted swiss cheese / 8.5Beer Battered Shrimp Burrito Gulf Shrimp, pico de gallo, black beans, yellow rice and our south of the border dressing / 9.5Grilled Chicken Sandwich A fresh marinated 6oz. chicken breast charbroiled served with L.T.O. and French fries / 9Philly Cheese Steak Shaved Sirloin, sautéed onions and mozzarella cheese on a garlic hoagie roll with wedge cut fries / 9 (add sautéed shrooms / 1)Portobello Patty Melt A grilled mushroom cap, roasted red pepper, caramelized onion and pepperjack cheese with field greens, zesty ranch and fries / 8.5Southwest Chicken Wrap Grilled chicken strips, monteray jack cheese, pico de gallo, shredded lettuce and a chipotle aioli on a jalapeño cheddar tortilla / 8.5Your Typical SandwhichesWhole / 6.5Half / 3.5Roast Turkey, Extra Lean Corned Beef, Premium Tuna Salad, Smoked Ham & CheeseWhole / 5.5Half / 3Grilled Cheese & Tomato, B.L.T.Love _ First SightPasta Casino Fresh littleneck clams, bell peppers, bacon and linguini tossed in a garlic white wine sauce / 9.5Open Faced Reuben Lean corned beef, Russian dressing, house recipe kraut and swiss cheese served on dark rye / 8Lemon Artichoke Panini Sliced grilled chicken breast, artichoke hearts, sundried tomatoes and lemon basil mayo on pressed ciabatta bread / 8Kelley's Open Steak Sandwich An 8oz. NY strip steak served on Italian garlic toast, garnished with battered onion rings and French fries / 12Triple Decker Club Sandwich Your choice of turkey, ham, corned beef or tuna / 8.5Grilled Salmon B.L.T. Seasoned Atlantic salmon, smoked bacon, organic tomatoes and romaine lettuce on grilled ciabatta with lemon aioli / 9Beer Battered Fish & Chips Fresh fish filets, hand dipped and served in a basket with creamy coleslaw and fries / 8.5Bacon-Cheddar Meatloaf Our house recipe meatloaf on toasted artisan bread with thick cut bacon, Vermont cheddar and tomato chutney / 8.5Turkey Spinach Cresendo Open faced turkey breast, steamed spinach, creamy Caesar dressing and swiss cheese on dark rye; lightly broiled / 7.5Grilled Mediterranean Veggie Melt Grilled eggplant, farm fresh zucchini, red onion and roasted red peppers with baby mozzarella on crusty baguette / 8DinnerMain FeaturesShrimp Scampi Ravioli – Shrimp and garlic stuffed house made raviolis simmered in a mushroom vermouth sauce, carnighed with jumbo shrimp and crispy prosciutto chips / 17Java Crusted Strip Steak – A choice NY strip dusted with a coffee peppercorn rub, served with a brown sugar stout reduction and hand cut sweet potato fries / 18Citrus Rosemary Scallops – Fresh day boat scallops, fire grilled and served over lemon artichoke risotto with an orange rosemary sauce / 17Turkish Seared Halibut – Fresh mild halibut pan seared and served over yellow rice wih a curried red pepper- tomato cream sauce / 18Chicken Riggies – Boneless chicken, mild pepper rings and rigatoni pasta tossed in a savory tomato cream sauce / 14Bacon Cheddar Meatloaf – Home-style meatloaf topped with smoked bacon and sharp Vermont cheddar, served with red skinned smashed potatoes / 13Boston Baked Scrod – Fresh Boston scrod, topped with our seasoned butter crumb mixture and oven roasted / 14.5Montreal Sirloin – A choice hand cut 10oz. sirloin, seasoned with a zesty spice rub and served over skin-on mashed potatoes and topped with crispy tumble weed onions / 17.5Grilled Stuffed Salmon – A fresh salmon filet stuffed with our house shrimp and crab filling, flame broiled and basted with lemon butter / 16.5Flame Roasted Margarita Chicken – Tequila lime marinated chicken, seasoned with southwest spices and served with slow simmered black beans and rice / 14Tuna Haystack – Sesame crusted, 5 spice tuna served over braised baby bok choy and topped with crispy potato sticks / 16Chicken Parmigiana – Tender breaded chicken, topped with melted mozzarella cheese and made from scratch marinara sauce, served with linguini pasta / 12Kelley’s Open Steak Sandwich – An 8oz. New York strip steak served on Italian garlic toast, garnished with battered onion rings and French fries / 15Single PlatesVietnamese Lettuce Wraps – General Tso peanut chicken, crunchy cashews and honey-ginger slaw served in Boston Bibb lettuce / 9.5Steak & Greens – Marinated Angus sirloin served atop grilled ciabatta bread and topped with our famous Utica greens / 11.5Buffalo Chicken Mac-n-Cheese – Tender boneless chicken tossed in our signature buffalo sauce with cheddar sauce and fusilli pasta; finished with moody bleu panko crumbs / 9Portugese Braised Clams – Fresh Nova Scotia littleneck clams simmered in a white wine, rustic tomato chutney and cilantro broth / 10Thai Beef Noodle Bowl – Tender beef stir fried with Asian vegetables and tossed with lo mein noodles in a sweet chili soy sauce / 10Sharing is CaringWam Bam Shrimp Crispy Red Hook Ale battered shrimp tossed in a creamy Thai aioli / 9Black Bean Quesadilla Flour tortillas layered with black beans and shredded cheese, topped with tomatoes, scallions, sour cream and jalapeños / 8 (add grilled chicken / 2)Maryland Crab Cakes A pair of house made crab cakes served over mesclun greens with a zesty chipotle dipping sauce / 10Chicken Wings Crispy jumbo wings with one of our signature sauces Buffalo, Lemon-Pepper, Asian Zing and Grilled Barbeque / 7Aztec Shrimp Cocktail Six large shrimp, chipotle lime cocktail sauce and crispy onion straws / 10Mozzarella Cheese Sticks Batter dipped, deep fried and served with marinara sauce / 6.5Irish Potato Skins Loaded with bacon, scallions, sour cream and cheddar cheese / 9Dip Sticks Crispy fried chicken tenders served traditional with bbq and honey mustard dipping sauces or buffalo style with creamy bleu / 7.5Spinach Con Queso Dip A blend of swiss, pepperjack, chopped spinach, garlic and artichoke hearts, served with tortilla chips / 8Kelleys Utica Greens Sauteéd escarole, real bacon bits, chopped cherry peppers and chicken stock. Topped with grated imported cheeses / 7.5Baked French Onion Soup Topped with three cheeses and backed in a crock to a golden crust / 4.5Steamed Littleneck Clams A house specialty served with drawn butter / 9The 3 for All Great for sharing! A sampling of customer favorites potato skins, chicken fingers and spinach dip / 13It's Good To Be GreenInsalata Caprese Fresh organic greens, whole mozzarella, vine ripe tomatoes, red onion and fragrant basil, drizzled with balsamic vinaigrette / 9.5Grilled Salmon Cobb Chili rubbed salmon, crisp greens, chopped eggs, tomatoes, applewood bacon & cheddar jack cheese with honey lime dressing / 11Asian Chicken Chopped Salad Chopped mixed greens, diced chicken, cashews and fresh mandarin oranges tossed in a cucumber wasabi dressing / 10Grilled Steak & Bleu Baby greens, sliced marinated sirloin, roasted red peppers, caramelized onions and gorgonzola cheese, served with balsamic vinaigrette / 12.5Chicken Caesar Crisp romaine lettuce tossed in a creamy Caesar dressing with parmesan and asiago cheese,rustic croutons and Bermuda onion / 8.5Grilled Flatbreads a.k.a. PizzasGrilled Chicken & Spinach Grilled mesquite chicken strips, smoked cheese, spinach, sliced tomato and applewood bacon / 9.5Margherita Fresh mozzarella, roasted roma tomatoes, whole basil leaves and our made from scratch tomato sauce / 9Supremo Gianelli sausage, caramelized onion, mixed mushroom ragout and fire grilled peppers / 10Hands OnDeluxe Burger Angus half pounder for those who like things plain & simple / 7.5Deluxe Burger The above burger with choice of: American, Swiss, Cheddar, Mozzarella, Bleu, Whole Mozzarella, Fontina or Pepperjack / 8Continental Burger Sharp cheddar cheese and crispy bacon strips / 8.5Gourmet Burger Sherried sautéed mushrooms and melted swiss cheese / 8.5Beer Battered Shrimp Burrito Gulf Shrimp, pico de gallo, black beans, yellow rice and our south of the border dressing / 9.5Grilled Chicken Sandwich A fresh marinated 6oz. chicken breast charbroiled served with L.T.O. and French fries / 9Philly Cheese Steak Shaved Sirloin, sautéed onions and mozzarella cheese on a garlic hoagie roll with wedge cut fries / 9 (add sautéed shrooms / 1)Portobello Patty Melt A grilled mushroom cap, roasted red pepper, caramelized onion and pepperjack cheese with field greens, zesty ranch and fries / 8.5Southwest Chicken Wrap Grilled chicken strips, monteray jack cheese, pico de gallo, shredded lettuce and a chipotle aioli on a jalapeño cheddar tortilla / 8.5EntertainmentLive Entertainment ScheduleSeptember9/3 No Music (Labor Day Weekend)9/10 Mark Westers & Brian McArdle9/17 Donna Colton & Sam9/24 Elephant ShoesOctober10/1 Jimmy Rodgers & Over the Top10/8 Los Blancos10/15 Frenay & Lenin10/22 Kim Fetters & Andy Rudy10/29 Ryan BurdickNovember11/5 Mike Sims & Stan11/12 Joanne Perry & Friends11/19 Howie Bartollo11/24 TBA11/26 Elephant ShoesDecember12/03 Ryan Burdick12/10 Mark Westers & Brian McArdle12/17 Jimmy Rodgers & Over the Top12/24 No Music (Bar Closes _ 6pm)12/31 No Music (New Years Eve)SpecialsWeekly Bar SpecialsMonday$2 Coors Light Bottles2 Burgers for $2Tuesday$2 Labatts Blue & Blue Light Pints2 for 1 WingsWednesday$3 Coronas$2.99 Chicken QuesadillasThursdayBucket of Bud Lights 5 for $10$2.99 Pepperoni PizzaFridayComplimentary Hors DoeuvresVarious Drink SpecialsCateringBanquetsBuffet MenuBuffet #1Sliced Boneless Ribeye Au JusLemon Chicken FrancaiseHoney mustard SalmonTortellini in Vodka Cream SauceOven roasted Red Skin PotatoesFresh Steamed Vegetable MedleyRice Pilaf$18.95 per personBuffet #2Chicken Cordon BleuSirloin Beef TipsBaked Penne ParmigianaHome-Style Meatballs in SauceO'Brien PotatoesFresh Steamed Vegetable MedleyRice Pilaf$15.95 per person(Both buffets Include: Mixed Green Salad, Seasonal Fruit Salad, Homemade Rolls and Coffee)*Requires a minimum of 20 people*Dessert Available upon RequestSit Down DinnerAppetizersSoup Du Jour / 3Baked French Onion Soup / 3.5Shrimp Cocktail / 9(Custom Trays Available Upon Request)EntreesChicken Cordon Bleu / 14Tuscan Grilled Chicken / 14.5Chicken Oscar / 16Boston Baked Scrod w/ Crumb Topping / 155 Spice Salmon / 16Grilled Seafood Stuffed Salmon / 17Broiled Seafood Medley / 21Brazilian Lobster Tail (8oz.) / 22Roast Prime Rib Au Jus (min. 10 people) / 1812oz. Choice NY Strip Steak / 20Filet Mignon Bordelaise (8oz.) / 228oz. Bourbon Sirloin / 15Surf-n-Turf (8oz. tail & 8oz. house sirloin) / 28(All Entreés Include: Tossed Salad w/ House Dressing, Potato Du Jour, Fresh vegetable, Homemade Dinner Rolls and Coffee)DessertDouble Fudge Brownie Ala Mode / 3.5New York Style Cheesecake / 3.5Vanilla or Chocolate Ice Cream 2.5Warm Cinnamon Apple Dumpling Ala Mode (seasonal) / 4Elegant Chocolate Mousse Torte / 4.5Mixed Berry Shortcake / 4(Dessert Choice Must Be Pre-Ordered)Cocktail MenuCold SelectionsFresh Vegetable Crudité w/ Dipping Sauce / 2Assorted Cheese & Crackers / 2.5Deli Style Wraps / 3Grilled Vegetables, Pita & Hummus / 3Assorted Crostinis / 3Peel-n-Eat Shrimp / Market Value(Above Prices are on a Per Person Basis)PizzasFull Sheet Pizza w/ Choice of Topping / 24Individual Hand Tossed Gourmet Pizzas / 9Hot SelectionsJumbo Buffalo Wing ZingersIndividual Vegetable QuesadillasSpinach QuicheChicken & Duxelle en CrouteIrish Potato Skins w/ Bacon & CheddarSwedish MeatballsAsparagus in PhilloOpen Faced Mini Reuben SandwichesOriental Pork Filled WontonsCajun Smoked Sausage in Puff Pastry(Choose any Four of the above items for only $10 per person)Beverage OptionsCash Bar½ Liter Carafes of House Wine / 11.5 per carafeMagnum Bottles of House Wine / 35 per bottlePitchers of Draft Beer / Based on SelectionBottled Beer (3 choices) / Based on SelectionPitchers of Iced Tea, Lemonade or Soda / 7Contact UsContact UsDrop us a line! Use the form to the right to contact us with any questions you might have. We will respond as soon as possible.Address5076 Velasko RoadSyracuse, NY 13215Phone315.478.6773Restaurant HoursMonday thru Thursday11:30 am - 10:00 pmFriday11:30 am - 11:00 pmSaturday11:30am - 10:00 pmBar HoursMonday thru Saturday11:30 am - 2:00 amClosed Sundays